Demand For Meat Is Growing Rapidly in India. This Could Impact All Of Us

Conventional Animal Agriculture Contributes More To Climate Change Than The Transportation Sector: Varun Deshpande, MD, India, Good Food Institute

You could get ‘clean meat’ in India by next year.

Cultivated meat may soon find its way to your plate

Future of meat: The meat-ing point for non-veg lovers and vegans

Upgrading to nutritious environmentally safe meat is of global importance

Affordable lab-grown meat: India looks to become global cultivated meat hub

Cell-based food still an idea that could take a while to reach the plate

Decoding the Future of Food and how it is consumed in modern-day India

The future of food: On Good Food Institute’s latest podcast, Feeding 10 Billion

Delhi to host ‘Future of Protein Summit’

Quantum Leap: Alternate Meat Market is expected to grow 10 times by 2029

The West is tucking into plant-based 'meats'. But India has to find its own recipe.

Is meatless meat good for your health?

Happy Birthday To Me: An Open Letter About Healthcare On World Health Day

GFI Partners With India’s Leading Food Manufacturer To Accelerate Plant-Based Innovation

India set to be epicenter for vegan meat and dairy development

The Good Food Institute India launches the smart protein innovation challenge

Meet the five young voices driving climate action

Embracing Alternative Protein

World Ocean Day: Alternative Seafood offers twin solution to address food security, planet's health

Bollywood couple Genelia, Riteish Deshmukh launch plant-based meat venture

How plant meat is coming of age in India

Investors are betting on startups making lab-grown meat

Innovators, entertainers, disruptors, game changers: Meet GQ's Most Influential Young Indians